Save the liquids from canned fruits and thicken them with cornstarch; heat and serve as sauce over cake or pudding for a delicious dessert for your family.
Want fresh fruit pies all year? Prepare several pie fillings and freeze them in pie plates lined with aluminum foil. When frozen, remove the fillings, transfer them to plastic bags, and return to the freezer. Anytime you want a pie, just bake a crust, put a frozen filling in it, and thaw and enjoy!
Freeze a frosted cake, then wrap it. The wrapping won't stick to the frosting. Remove the wrapping before thawing the cake. Nice quick delicious dessert for your family.
Drop dollops of whipped cream onto a cookie sheet and freeze. Transfer them to plastic bags and return to the freezer. They'll thaw in 20 minutes!
Don't throw out empty potato-chip cylinders. Decorate them and use them as boxes for gifts of cookies and candy. If you don't use them please remember to recycle them instead.
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